10 seeds
Here's the Early Jalapeno Pepper, Capsicum annuum scoville units - - 5000 Prolific yields of flavorful blunt fruits with distinctive jalapeño flavor. Small, spicy fruits with thick walls can be harvested dark green or allowed to ripen to red. Compact plants are sturdy and work well in containers. Medium heat. SHU 5,000 • 3-3.5” fruits. Days to maturity: 65 days green, 85 red Open-Pollinated So if you like this video don't forget to LIKE, SHARE, SUBSCRIBE!
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Jalapeno Early Hot Pepper, Capsicum annuum
$1.99 FOR 10 SEEDS
Planting and Harvesting Tips:
Crops require full sun, fast draining soil and regular water. Peppers grow best when temperatures are warm and need substantial heat to set fruit. Start indoors 6-8 weeks before the last frost or, depending on your climate zone, sow directly in the garden after the soil has warmed. Allow 1-1/2 feet between plants in all directions; provide support for varieties that grow over one foot tall.
Harvest fruits early and often — the more you pick the more they will produce. Always cut — do NOT pull — fruits from plants. Most varieties can be eaten when green or under-ripe, however, the flavor improves as plants mature.